I used to drink so much coffee it gave me blotches. In the decade that I gave it up entirely (I now have the odd cup here and there) my skin improved, the jitters went, but I had to find another way to get my caffeine fix so started drinking gallons (literally) of variously-flavoured green teas instead. I usually begin the day with a lemon one, so on Day One of the teapigs tasting extravaganza, I started off on a pure lemongrass. Think the clue’s in the name here. Lovely and lemony but yes – lemon grass only – no actual tea in there I suspect. Definitely felt a lack of the morning caffeine kick BUT being a resourceful sort, I solved this by putting it together with a “silver tips white tea” pig (in answer to those who’ve enquired, the pig is a little biodegradable “tea temple” of a bag filled with proper leaves of tea and not the powdery bits swept up off the floor) and the resultant brew was very pleasing – tho quite light and delicate. Probably not for those who like Builder’s tea you can stand a spoon up in.
Teas drunk today: pure lemon grass; silver tips white
Verdict: thumbs up
Today’s tasting notes: I really don’t like mint teas much – so if you do and would like to taste the green tea with mint, the caffeine-free peppermint leaves or the liquorice and peppermint tea pigs, email me your address, say which one you fancy, and I will post my sample to you to test out instead and contribute your verdict.
Remember that if you leave a comment here (keep ’em clean please) you will be entered into a draw to win some teapigs of your very own together with a special teapigs mug. Oh, the excitement….